Pu Foam

Pu Foam

is a stage in foam formation in which moistness andglossiness disappear.a. Dry foamb. Soft foamc. Stift foamd. Frothy foam​

Daftar Isi

1. is a stage in foam formation in which moistness andglossiness disappear.a. Dry foamb. Soft foamc. Stift foamd. Frothy foam​


Answer:

soft foam

Explanation:

because it can dry the moiseture


2. Sugar is aA.Solid foamB.gelsC.solid foamD.liquid solsE.emulsionF.liquid foam​


Answer:

letter A

Explanation:

it is solid form

Answer:

A.Solid Foam

Explanation:


3. If the foams were pieces of the Earth's crust, what type of plateor crust is foam A? foam B?​


Answer:

foam b a g b v x crust is foam

Answer:

Earth Crust

Explanation:

oceanic crust and continental crust


4. in the activity, what made the wet foam move under dry foam?


Answer:

Floral foam has air-filled cells. As water moves into the cells, air is pushed out and the foam sinks and saturates. Any flower stems reaching this dry space will not have a water source.

#CarryOnLearning

#RoadToGenius

Floral foam has air-filled cells. As water moves into the cells, air is pushed out and the foam sinks and saturates. Any flower stems reaching this dry space will not have a water source

Explanation:

I Hope It Helps


5. Which foam is the oceanic crust answer:Wet Foam​


oceanic crustis primarily composed of mafic rocks, or sima, which is rich in iron and magnesium. It is made out


6. what made the wet foam move under dry foam​


Answer:

gravity and weight diff.

Explanation:

the weight of wet foam is quite heavy than dry foam making wet foam go down


7. 1. pumice (Sol, Gel, Foam,Emulsi on, Aerosol) 2. fog (Sol, Gel, Foam,Emulsi on, Aerosol) 3. blood (Sol, Gel, Foam,Emulsi on, Aerosol) 4. pineapple jam (Sol, Gel, Foam,Emulsi on, Aerosol) 5. ruby stone (Sol, Gel, Foam,Emulsi on, Aerosol) 6. sponge (Sol, Gel, Foam,Emulsi on, Aerosol) 7. mayonnaise (Sol, Gel, Foam,Emulsi on, Aerosol) 8. froth (Sol, Gel, Foam,Emulsi on, Aerosol) 9. silica gel (Sol, Gel, Foam,Emulsi on, Aerosol) 10. cake (Sol, Gel, Foam,Emulsi on, Aerosol) ​


1. sol 2. aerosol 3. sol 4. gel 5. sol 6.sol 7. sol 8.foam

Explanation:

Yan lang po alam ko


8. in the activity, what made the wet foam move under dry foam?


Answer:

Floral foam has air-filled cells. As water moves into the cells, air is pushed out and the foam sinks and saturates. Any flower stems reaching this dry space will not have a water source.

#CarryOnLearning

#RoadToGenius


9. 1. Which foam curves above the other?2. How does the water in the wet foam affect its density?3. If the foams were pieces of the Earth's crust, which one is the continental crust?4. Which foam is the oceanic crust?5. In the activity, what made the wet foam move under dry foam?Reflection​


Answer:

1. Dry foam ang alam ko?

2. It increase it's density due to increased mass

3. The continental crust is the layer of granitic, sedimentary and metamorphic rocks which form the continents and the areas of shallow seabed close to their shores, known as continental shelves

4. Wet foam

5. The liquid that you added in the foam is heavier than the foam so the lighter object go up and the heavier object goes down

Explanation:

sorry if wrong po


10. 1. gelatin (sol,emulsion,foam,aerosol)2.Blood(sol,emulsion,foam,aerosol)3.Toothpaste(sol,emulsion,foam,aerosol)4.Shampoo(sol,emulsion,foam,aerosol)5.mud(sol,emulsion,foam,aerosol)​


Answer:

1.foam

2.emulsion

3.foam

4.sol

5.foam

Explanation:

because number 1 is foam because the gelatin is like clay so it's so soft when you're holding


11. in the activity what made the wet foam move under dry foam


Answer:

greater density

Explanation:

Because floral foam has air-filled cells. As water moves into the cells, air is pushed out and the foam sinks and saturates. Any flower stems reaching this dry space will not have a water source.


12. 5. Which foam formation the peaks hold their shape, even when bowl is beingtipped?a. frothyb. stiff foamC. soft foamd. soapy foam​


Answer:

B. STIFF FOAM

Explanation:

U can call it stiff peak aswell


13. This method involves adding the liquid ingredients to the usually whole-egg foams but in some cases, the base foam is yolk foam, and egg white foam is folded in at the end of bowl firts which simplifies the procedure.


Answer:

Sponge Method

Explanation:

Many types of sponge method cakes have one characteristic in common: they are made with egg foam that contains yolks. These are usually whole-egg foams but, in some cases, the base foam is yolk foam, and egg white foam is folded in at the end of the procedure.


14. in the activity, what made the wet foam move under dry foam​


Answer:

greater density

Explanation:

yan po yung naka lagay sa answer key


15. salt increases the stability of foams but delays foams information.?True Or False​


Answer:

true

Explanation:

pa brainlest thankyou


16. Q5. In the activity, what made the wet foam move under dry foam?​


Answer:

greater density

Explanation:

that's the answer


17. 7. Solid to liquid dispersion is to(foam, aerosolclouds is toTiquid foam​


Answer:

colloids - emulsion is between two liquid foam is formed when many gas particles are trapped in a liquid or solid . aerosol. contains small.

Explanation:

I hope help you


18. in the activity,what made the wet foam move under dry foam​


The liquid that you added in the foam is heavier than the foam so the lighter object go up and the heavier object goes down

19. what made the wet foam move under dry foam


Answer:

Because floral foam has air-filed cells. As water moves into the cells, air is pushed out and the foam sinks and saturates. Press the foam into the water and you can create an air packet at the center. Any flower stems reaching this dry space will not have a water source.


20. 7. Which foam formation the peaks hold their shape, even when the bowl is being tipped? a. frothy b. soft foam C. stiff foam d. soapy foam​


Answer:

7. Which foam formation the peaks hold their shape, even when the bowl is being tipped?

a. frothy

b. soft foam

C. stiff foam

d. soapy foam

[tex] \color{hotpink}{ \rule{1000pt}1pt}[/tex]

7.B

Explanation:

carry on learning

Answer:

7.B

Explanation:

salamat po sa puntos


21. 1.)Paint(sol,emulsion,foam,aerasol)2.)whipped cream(sol,emulsion,foam,aerasol)3.)jelly snack(sol,emulsion,foam,aerasol)4.)perfume(sol,emulsion,foam,aerasol)5.)lotion(sol,emulsion,foam,aerasol)6.)glue(sol,emulsion,foam,aerasol)7.)gelatin(sol,emulsion,foam,aerasol)​


Answer

1.Sol

2.Foam

3.Gel

4.Aeresol

5.Emulsion

6.Sol

7. Gel


22. Q1: Which foam curves above the other? Why do you think so? Answer: Q2: If the foams were pieces of the Earth's crust, what type of plate or crust is foam A? foam B? Answer: Foam B B. Convergence Between Two Oceanic Crusts Q3: Which foam curves above the other? Why do you think so? Answer: Q4: If the foams were pieces of the Earth's crust, what type of plate or crust is foam A? foam B? Answer: C. Convergence Between Two Continental Crusts Q5: Which foam curves above the other? Why do you think so? Answer: Q6: If the foams were pieces of the Earth's crust, what type of plate or crust is foam A? foam B? Answer:​


Answer:

Q1.dry foam,i think because the oceanic crust has greater mass due to the presence of water on it,so,its density also is greater,this causes it yo dive down or subduct under the overriding plate,the continental plate.

Q2.Oceanic plate is foam A and the foam B is Continental plate

Q3.It either A and B ,because they both wet ,when the two oceanic plate converge the other foam will moved on the top of the other.

Q4.Two oceanic plate is the foam A and B

Q5.They curved each other , because when two continental plate or dry foam converge they smash each other and create mountain.

Q6.Two continental plate is the foam A and B

Explanation:

i hope it helps ☺️


23. sugar___ the stability of foams white salt ___ the quality of foam(lower,increases)​


sugar increases the stability of foams white salt lower the quality of foam.

Sugar also increases the stability of foams but delays foams formation ... Addition of salt lowers quality of the foam


24. explain the differences between soft foam and stiff foam​


Answer:

This high density polyurethane foam is noted for its medium level of firmness, and, like memory foam, it's produced using polyurethane. However, where memory foam uses holes, reflex foam uses bubbles that work to move to conform with your body.

Explanation:

hope it helps


25. Which of the fallowing foam formation whin the peaks hold there shape a.stiff foam b.frothy c.soft foam d.dry


Answer:

a stiff

Explanation:

naanseran konakakasi ito ha


26. Foam becomes a whiter; soft peaks are formed when beater is lifted?A. FrothyB. Soft FoamC. Stiff FoamD. Dry​


Answer:

Soft foam

Explanation:


27. Q1. Which foam curves above the other? Q2. How does the water in the wet foam affect its density? Q3. If the foams were pieces of the Earth's crust, which one is the continental crust?Q4. Which foam is the oceanic crust? Q5. In the activity, what made the wet foam move under dry foam?​


Answer:

1.dry foam

2.increase its density due to the increase of mass

3.dry foam

4.wet foam

5.greater density

Explanation:

sana makatulong stay safe


28. Icecream-(Sol,emulsion,aerosol,foam,gel?) Insecticide-(Sol,emulsion,aerosol,foam,gel? Soap-(Sol,amulsion,aerosol,foam,gel?) Bread-(sol,emulsion,aerosol,foam,gel?) Halp mee


Answer:

d po maintindihan ano gagaein


29. if the foams were pieces of the earth crust, what type of plate or crust is foam A? foam B? ​


Answer:

dry foam lng sagot jan because continental crust is thicker than oceanic crust but its less denser and yung dry foam isess denser than the wet foam

Pa Brainliest

30. 1.paint(sol,foam, emulsion,aerosol)2.styrofoam( aerosol,sol,foam,emulsion)3.hairspray(aerosol,sol,foam, emulsion)4.jam(aerosol,sol,foam, emulsion)5.milk(aerosol,sol,foam, emulsion)pa tulong po...​


1. paint - emulsion

2. styrofoam - foam

3. hairspray - aerosol

4. jam - sol

5. milk - emulsion


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